Bloat Risk on the Rise After a Wet Winter – What Farmers Need to Know

Published: November 20, 2025
Bloat Risk on the Rise After a Wet Winter – What Farmers Need to Know

With bumper rainfall across the region this winter, pastures are thriving but so too is the risk of bloat in cattle and sheep. As we move into spring, producers should stay vigilant and take proactive steps to protect their stock.

What is bloat and why is it a problem?
Bloat occurs when gas builds up in the rumen and cannot escape, often caused by young, lush pasture with high legume content (such as clover, medics or lucerne). Foaming agents in these plants trap gas in the rumen, leading to severe swelling on the animal’s left side. If left untreated, bloat can quickly become fatal due to pressure on the lungs and blood flow.

Signs to watch for:

  • Swollen left flank
  • Animals stop grazing or appear distressed
  • Reluctance to move, vocalising, bulging eyes
  • Rapid breathing, tongue protruding
  • Staggering or going down in severe cases

Treatment and emergency action:
Mild cases can often be managed with oral anti-bloat preparations and movement to mix the product with rumen contents. Moderate to severe cases require urgent attention, sometimes using a stomach tube or, in emergencies, direct relief of pressure via trocar or incision. If you’re unsure or dealing with advanced cases, contact your vet immediately.

Sheep and bloat:
While bloat is generally less severe in sheep, it often coincides with enterotoxaemia (pulpy kidney). Vaccination against clostridial diseases (5-in-1) is strongly recommended before putting sheep on lush pastures.

Prevention is key:

  • Fill animals on hay before moving onto risky pasture
  • Restrict grazing time or use strip grazing
  • Provide anti-bloat blocks, roller lickers or oil additives in water
  • Spray pastures with pasture oil or apply anti-bloat treatments directly
  • Use anti-bloat capsules for longer-term prevention
  • If hand feeding daily, add liquid bloat preventatives or products containing monensin to the feed

With pastures booming thanks to winter rains this year, the risk of bloat is particularly high this spring. Being proactive can save lives and prevent losses.

Source: Beef Central. www.dpi.nsw.gov.au
‍

‍

Previous post Previous post
Next post  Next post 

Related News

READ MORE
7 Oct

Unlocking Your Herd’s Next Level: Why Heifer Selection is Key in Today’s Market

With spring rolling through North West NSW, we’re seeing a solid, firm tone in local markets like Gunnedah. Restocker demand has kicked up, particularly for quality breeding stock and young cows with calves—as producers look to build back with confidence. But with every dollar on feed counting and land management top of mind, keeping the right females in your herd isn't just good practice, it's what keeps your business resilient for the long haul.



Read more
READ MORE
30 Sep

Why Embracing Discomfort Is Our Biggest Asset

I couldn't make it to Gold Coast for BeefEx 2026 last week, but following the updates from afar and reading through the insights that were unpacked during the sessions, one big question keeps rattling around in my head: Are we actually ready to step back, look in the mirror, and learn from how other industries do things?



Read more
READ MORE
23 Sep

More beef, smarter herd - Why Australia's cattle industry is striking gold in 2026

There is big news rippling through the Australian livestock sector and for local producers here in the Gunnedah basin and across North West NSW, the future is looking remarkably bright!



Read more

© James Bradford Rural 2026 | Privacy Policy |  Created by 2 Creative Media